Speakers

Peter Belton – University of East Anglia (Norwich – UK)

Emeritus Professor of Chemistry

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Henk Van As – Wageningen University (Wageningen - The Netherlands)

Associate Professor, Director Wageningen NMR Centre

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Luca Laghi – University of Bologna (Bologna, Italy)

Assistant Professor, Department of Agricultural and Food Sciences and Technologies

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Roberto Anedda – Porto Conte Ricerche

Researcher, NMR and Imaging Laboratory

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